MENU
APERITIVOS
Corn croquettes filled with cheddar and jalapenos, served with tartar sauce
Whipped feta cheese with fresh herbs, avocado and roasted garlic, topped with almonds-sesame seeds served with grilled pita
Crispy potatoes and chorizo sautéed with caramelized onions & piquillo peppers
Harissa roasted cauliflower over charred cauliflower hummus with a zesty tomato salad with pistachios & scallions
LAND
Creamy pumpkin risotto with parmigiano reggiano and pancetta dust
Pretzel-crusted chicken cutlets drizzled with honey mustard vinaigrette, sautéed brussel sprouts and parmigiano reggiano
Slow-braised local lamb in a spiced tomato based stew with roasted pumpkin, corn and potatoes served with cilantro rice
Double smash burger on a brioche bun with cheddar, bacon, onions, pickles, yuquibo sauce with a side of house-cut frites
Skirt steak drizzled with bearnaise sauce, served with truffled parmesan fries
SEA
Raw tuna tossed with fresh herbs, shallots, jalapenos, and dijon mustard, served with sliced avocado and crostini
Grilled sea bass with romesco sauce, roasted baby potatoes, fresh arugula and toasted walnuts
Red Snapper marinated in coconut milk, lime juice, cilantro, seasonal tropical fruit, served with malanga chips
Crispy golden crabcakes with lemon aioli and cucumber, cilantro and jalapeno salad with goat cheese
BREAKFAST
Seasonal fruits drizzled with zesty mint agave
3 eggs any style with roasted potatoes and sour dough toast. Choice of bacon, ham or turkey
Hot cereal in coconut milk, cinnamon and vanilla and roasted walnuts
3 eggs any style with roasted potatoes. Choice of pancakes or french toast with seasonal fruit. Choice of bacon, ham or turkey (Smoked Salmon $4)
Classic Spanish omelette with potatoes & caramelized onions, served with sourdough toast, mix greens and alioli sauce
Poached eggs over cheddar biscuits with hollandaise sauce. Choice of bacon, ham, turkey or spinach (Smoked Salmon $4)
Poached eggs over cheddar biscuits smothered in chorizo gravy
Sourdough toast with avocado-cilantro mash, smoked salmon, pickled red onions, micro greens & toasted almonds-sesame seeds
Toasted brioche ham & gouda sandwich smothered in béchamel, topped with an egg
Spicy cumin tomato sauce with topped with eggs, feta cheese, sliced avocado, served with char-grilled pitas
FRENCH TOAST
Cinnamon-coffee brioche french toast served with fresh bananas
Coconut-vanilla brioche french toast with coconut flakes toast served with fresh strawberries
PANCAKES
Buttermilk pancakes topped with blueberry lemon compote
Pancakes topped with caramelized bananas and toasted walnuts
COCKTAILS
HOUSE COCKTAILS
gold rum | aperol | lemon juice | pineapple juice | honey syrup | angostura bitters
dark rum | white rum | coffee liqueur | coconut cream | espresso
gold rum | sherry | coconut campari | orange bitters | cinnamon
bourbon | muddled blackberries | balsamic vinegar | simple syrup | lemon juice | ginger beer | cracked black pepper
bourbon | muddled strawberries | angostura bitters | simple syrup | ginger beer
gin | pimm’s no.1 | muddled raspberries & cucumber | lime juice | lemongrass syrup | lemon soda
tequila | mezcal | muddled cherry tomatoes | raspberry-hibiscus syrup | lime juice | spicy bitters
CLASSIC COCKTAILS
agricole rum | lime juice | simple syrup
white rum | dark rum | coconut campari | pineapple juice | lime juice | simple syrup
gold rum | sparkling wine | lime juice | honey syrup
pineapple rum | coconut campari | vermouth rosso | angostura bitters
coconut campari | white wine | soda water
vodka | ginger beer | lime juice
rye whiskey | lemon juice | simple syrup | malbec
bourbon | bitters | spiced syrup
CERVEZAS
Ask our team for our craft / rotating selection
VINOS
BURBUJAS
Cava Rosé, Spain
Brut Rosé, Spain
Cava Rosé, Spain
ROSADOS
Tempranillo, Spain
Rosé, California
Tempranillo, Spain
BLANCOS
Albillo, Spain
TINTOS
Tempranillo, Spain
Garnacha, Spain
Tempranillo Ecológico, Spain
Zinfandel, California
Blend, Argentina
WINE BY THE GLASS
Blend, Argentina
Tempranillo, Spain
Zinfandel, California
Tempranillo Rosé, Spain